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Question : 10 of 20
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Select from the following the conditions responsible for the rapid spread of bread mould on a slice of bread:(i) Formation of large number of spores(ii) Presence of moisture and nutrients in bread(iii) Low temperature(iv) Presence of hyphae
Solution:
A large number of spores ensures that even in difficult conditions, a few spores survive. The bread’s moisture and nutrients give the perfect habitat for the spore to develop into mould.
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